Site map
Below you will find links to every page on the Flavours of Spain website.
Site pages
- Home
- About Us
- Flavours Of Spain is now at Borough Market
- Galicia - land of a thousand estuaries
- Guaranteed quality
- FAQs
Our products
- Raw Foods
- Wild Ballobar Capers 140g
- Tiger Nuts (Chufa) (Raw and Organic) - The New Superfood 150g
- Organic Horchata (sachet)
- Organic Horchata (box of 10)
- Bomba rice 500g
- Risotto Rice ‘Marisma’ 500g
- Cortijo de Suerta Alta EVOO (New Harvest) (Organic)
- Marcona Almonds with skin (Organic) (raw food) (2kg)
- Dulse (Palmaria palmate) (dried) Raw (1kg)
- Sea Spaghetti (Himanthalia elongata) (dried) Raw (50g)
- Kombu (Laminaria Ochroleuca) (dried) Raw (50g)
- Irish Moss (Chondrus Crispus) (dried) Raw (50g)
- Wakame (Undaria Pinnatifida) (dried) Raw (50g)
- Nori (Porphyra Purpurea) (dried) Raw (50g)
- Sea Salad (dried) Raw (50g)
- Sea Lettuce (Ulva Rigida) (dried) Raw (50g)
- Rincón de la Subbética EVOO (Organic) (NEW HARVEST)
- La Boella Premium EVOO (NEW HARVEST)
- La Boella Premium EVOO 2.5L (NEW HARVEST)
- Fine wines
- Red wine
- Pedralonga DoUmia (Biodynamic)
- Pagos de Galir Selección Rosa Rivero
- Finca La Cantera de Santa Ana
- Garcia Burgos
- White wine
- Pedralonga Barrica (Biodynamic)
- Turonia
- Eidos
- Pazo De Señorans Selección Añada 2001
- Pedralonga Barrica (Biodynamic)
- Pedralonga DoUmia (Biodynamic)
- Turonia
- Eidos
- Pazo De Señorans Selección Añada 2001
- Pagos de Galir Selección Rosa Rivero
- Finca La Cantera de Santa Ana
- Garcia Burgos
- Oils and vinegars
- Cortijo de Suerta Alta EVOO (New Harvest) (Organic)
- Rincón de la Subbética EVOO (Organic) (NEW HARVEST)
- La Boella Premium EVOO (NEW HARVEST)
- La Boella Premium EVOO 2.5L (NEW HARVEST)
- Balsamic Vinegar (Organic)
- Cider Vinegar (Organic)
- Spanish Charcuterie
- Spicy BBQ Chorizo 100% natural
- Spicy Cooking Chorizo from Galicia 100% natural
- Award-winning Ibérico Bellota selection
- Chorizo Iberico Bellota (hand-sliced) 100% natural
- Lomo Iberico Bellota (hand-sliced)
- Jamon Iberico Bellota (free-range) 100% natural
- Chorizo (mild) from Galicia 100% natural
- Chorizo (picante) from Galicia 100% natural
- Cooking Chorizo from Galicia 100% natural
- Onion Chorizo from Galicia 100% natural
- Speciality salts and spices
- Paella seasoning - 100% natural
- Bittersweet smoked Paprika 75g
- Hot smoked Paprika 75g
- Saffron Molineta de Minaya 1g
- Saffron Molineta de Minaya 0.5g
- Saffron Molineta de Minaya 5g
- Sweet Paprika (Organic)
- Natural Sea Salt
- Sea Salt with Hibiscus
- Sea Salt with Mediterranean herbs
- Flor de Sal D'es Trenc de Luxe
- Organic chocolate and cakes
- Oriol Balaguer - Collection Nippon
- Quince paste - Membrillo (organic) 350g
- Fig cake (Organic)
- Nuts and olives
- Wild Pine Nuts 125g
- Roasted Pistachio Nuts (Organic) 150g
- Roasted Largeta Almonds (Organic) 150g
- Roasted Cashew Nuts 150g
- Tiger Nuts (Chufa) (Raw and Organic) - The New Superfood 150g
- Salty Marcona almonds 2kg
- Marcona Almonds with skin (Organic) (raw food) (2kg)
- Arbequina olives 220g
- Arbequina olives 2.5kg
- Empeltre olives 220g
- Empeltre olives 2.5kg
- Caramelised Walnuts from Priorat 180g
- Roasted Chestnuts
- Seaweed
- Dulse (Palmaria palmate) (dried) Raw (1kg)
- Sea Spaghetti (Himanthalia elongata) (dried) Raw (50g)
- Wakame (Undaria Pinnatifida) (dried) Raw (50g)
- Sea Salad (dried) Raw (50g)
- Sea Lettuce (Ulva Rigida) (dried) Raw (50g)
- Kombu (Laminaria Ochroleuca) (dried) Raw (50g)
- Irish Moss (Chondrus Crispus) (dried) Raw (50g)
- Nori (Porphyra Purpurea) (dried) Raw (50g)
- Sea Spaghetti (natural) 95g
- Wakame (natural) 80g
- Agar agar
- Sea Urchin Roe with Wakame
- Pasta with Wakame
- Tea with Kombu (Relaxing)
- Natural Seaweed
- Natural seaweed with mushrooms
- Organic selection
- Roasted Pistachio Nuts (Organic) 150g
- Roasted Largeta Almonds (Organic) 150g
- Dried Chickpeas (Organic)
- Tiger Nuts (Chufa) (Raw and Organic) - The New Superfood 150g
- Spanish White beans - Cooked (Organic)
- Organic Horchata (sachet)
- Organic Horchata (box of 10)
- Quince paste - Membrillo (organic) 350g
- Pasta with Wakame
- Balsamic Vinegar (Organic)
- Cider Vinegar (Organic)
- Rincón de la Subbética EVOO (Organic) (NEW HARVEST)
- Cortijo de Suerta Alta EVOO (New Harvest) (Organic)
- Sweet Paprika (Organic)
- Fig cake (Organic)
- Hampers and gifts
- Paella Pan (up to 5 people)
- Paella Gift Set
- Mini Spanish Hamper
- Spanish Tapas Hamper
- Luxury Spanish Hamper
- 'For Him' Spanish Hamper
- 'Someone Special' Hamper
- The Chef's Hamper
- Gourmet fish and seafood
- Sea Urchin Roe with Wakame
- Monkfish Liver
- Razor Clams in brine
- Cockles with garlic sauce
- Sardines in olive oil
- Sardines in olive oil (hot)
- 'Ventresca' Light Tuna Belly meat in Olive oil
- Light Tuna in olive oil (PACK OF 3)
- Mackerel fillets in olive oil
- Razor Clams in olive oil
- Beech Smoked Mackerel in olive oil
- Sea Urchin Caviar
- Oysters in pickled sauce
- Octopus in olive oil
- Atlantic bounty
- Tuna from Burela in olive oil
- Squid in its own ink
- Monkfish Liver with Sea urchin
- Seafood Assortment
- Vegetables, rice and sauces
- Wild Ballobar Capers 140g
- Dried Chickpeas (Organic)
- Spanish White beans - Cooked (Organic)
- Risotto Rice ‘Marisma’ 500g
- Roasted Red Peppers from Rioja 350g
- Bomba rice 500g
- Paella seasoning - 100% natural
- Sea Spaghetti (natural) 95g
- Wakame (natural) 80g
- Natural Nettles
- Piquillo peppers in syrup
- Caramelised onion in sherry vinegar


