Flavours of Spain
 
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YOU CAN FIND US AT:
MasterChef Live, STAND FM15, Olympia, London, 12-14 November and the BBC Good Food Show Birmingham, STAND B52, 24-28 November 2010

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Garfish in olive oil

Garfish in olive oil

Another fish a little outside our taste experience but this Spanish speciality is worth trying for its clean and somewhat herby flavour. It is fantastic served at room temperature with a squeeze of lemon juice and also great with pasta, white rice or in salads. We recommend a glass of our Turonia to go with it.

Whole needle fish, olive oil, sea salt.

80g

 

£2.75

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