Piquillo peppers in syrup
These Piquillo peppers in syrup are peeled by hand, sweetened following a traditional recipe and taste sensational. The producers La Tejea mix traditional methods of preserving foods with modern techniques to create truly irresistible products. Delicious stuffed with hake, haddock and shellfish, or as an accompaniment to any roasted meat.
Roasted Piquillo peppers, sugar, lemon juice.
270g
£4.15
Sold out



