- Fine wines
- Oils and vinegars
- Charcuterie
- Gourmet fish and seafood
- Vegetables, rice and sauces
- Salts and spices
- Sweets and chocolates
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- Organic selection
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- Hampers and gifts
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YOU CAN FIND US AT:
MasterChef Live, STAND FM15, Olympia, London, 12-14 November and the BBC Good Food Show Birmingham, STAND B52, 24-28 November 2010
If you wish to place an order with us (including bespoke hampers) and collect it from Borough Market on a Saturday, you can either email your order through to us or call us on 0870 330 2879. Couldn't be simpler! We'll also email you back to confirm your order.
Fish and seafood preserves
Fresh from the Atlantic
In Galicia, the cold nutrient-rich waters of the Atlantic nurture a huge variety of fish and seafood. From this gift of nature, a local tradition of delicious canned seafood was born. Caught and harvested in local waters, carefully selected, cooked using traditional recipes and packed by hand - the result is seafood like you've never tasted before.
Free delivery on all orders over £60 to mainland UK addresses (exceptions apply)
Sea Urchin Roe with Wakame
A delicious and colourful mix of Sea urchin roe and Wakame make this...
Monkfish Liver
Ankimo - the Japanese delicacy of Monkfish Liver - otherwise known a...
Razor Clams in brine
These tender clams are a real Spanish speciality and some of the bes...
Cockles with garlic sauce
These tiny sweet cockles are a thing of beauty in the tin and a tast...
Sardines in olive oil
Forget tinned sardines as you know them; these are a different 'can ...
Sardines in olive oil (hot)
Like a good wine, these tender, little sardines (known as Xoubiñas l...
'Ventresca' Light Tuna Belly meat in Oli…
The 'foie gras' of tuna, this light tuna belly is the tastiest, most...
Light Tuna in olive oil (PACK OF 3)
A far cry from supermarket tinned tuna, this top quality tuna is lin...
Mackerel fillets in olive oil
Firm, delicious fillets of mackerel - as fresh as you can get apart ...
Razor Clams in olive oil
Hand harvested from the Atlantic shores by divers, these fleshy, swe...
Beech Smoked Mackerel in olive oil
Forget the vacuum-packed peppered variety, these softly smoked fish ...
Sea Urchin Caviar
A popular dish in Spain but less well known to us in the UK. We know...
Oysters in pickled sauce
These plump, juicy Atlantic oysters in their fruity, herby marinade ...
Octopus in olive oil
Taste the ocean in these succulent, tender pieces of Atlantic octopu...
Tuna from Burela in olive oil
From the Galician port of Burela, this succulent, line-caught tuna i...
Atlantic bounty
In this wooden gift box of the Atlantic's finest from family produce...
Squid in its own ink
These tiny delicate, baby squid come from Galicia's Rías Baixas. The...
Monkfish Liver with Sea urchin
From the Galician coast we bring you this luxuriously smooth, delica...
Seafood Assortment
For the fish and seafood aficionado. This selection contains the Atl...
