Flavours of Spain
 
 

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YOU CAN FIND US AT:
Brockley Market & Maltby St Market (Druid St side) every Saturday.
Here you can find our great tasting and authentic charcuterie, artisan cheeses including Manchego, winner of Selección de Oro (gold) 2010, 2011 and 2012. We’ll also have some other Spanish favourites like fire-roasted red peppers, Saffron, white beans and Quince. If you wish to place an order with us (including bespoke hampers) and collect it on a Saturday, you can either or call us on 01634 407 458 by 4pm the previous Wednesday. Couldn’t be simpler! We’ll also email you back to confirm your order.

You can also for shows, pop-ups, supperclubs and more.

 
Order your copy of Apicius with us now
 
Click here for our Seaweed information pdf
Pedralonga Barrica (Biodynamic)

Pedralonga Barrica (Biodynamic)

This elegant and flavourful wine is the first biodynamic wine of Galicia, produced from vines planted some 150 metres over the river Umia. The family of Fancisco Alfonso has elaborated wine for generations, continuing traditional methods based on the guidelines that mark the lunar phases. Cultivated on Royat rope trellising, manually harvested and hand-selected, followed by fermentation in French Allier oak barrels for six months, the result is an impressive and precise wine.

In the mouth, a light and elegant smoky flavour, with herbal spices and minerals. Bright straw colour with ripe fruit aroma, good acidity with a certain persistence. 1,200 bottles produced each year.

Between 10-12°C

100% Albariño. Six months in French Allier oak barrels.

Enjoy with fish and seafood, particularly oysters, razor calms (natural), octopus and light dishes.

.75cl

D.O. RÍAS BAIXAS

 

£29.00

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