News

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YOU CAN FIND US AT:
Brockley Market
From 3rd Dec, you can find us at Brockley Market, Lewisham Way, SE4 1UT, London, where we'll have our amazing selection of charcuterie, plus other Spanish favourites, including our Manchego - winner of Selección de Oro (gold) 2010, 2011.

If you wish to place an order with us (including bespoke hampers) and collect it from either Borough Market or Brockley on a Saturday, you can either or call us on 01634 407458. Couldn't be simpler! We'll also email you back to confirm your order.

 
Order your copy of Apicius with us now
 
Click here for our Seaweed information pdf
 
Visit us at Borough Market

In the press

Check out the latest press coverage featuring Flavours of Spain and our fantastic products.

FD Magazine front coverFD Magazine article page

FD Magazine

Winter 2007

Taste of Spain

International exhibitors at the show offered visitors a virtual taste tour around the world and Flavours of Spain in particular shone out with a total of five of its products winning Great Taste Awards this year.


Click here to view the full article as a PDF
Click here to view our Sea Urchin Caviar

Woman and Home Magazine front coverWoman and Home Magazine article page

Woman and Home Magazine

January 2008

Passionate about food

For fashionable Spanish food with a difference, we loved this new site www.flavoursofspain.co.uk (or call 0870-3302879). Several of its products won gold at the Great Taste awards, and the smoked mackerel in olive oil is delicious. We coundn't stop eating the salted almonds, either.


Click here to view the full article as a PDF
Click here to view our Salty Marcona Almonds

Restaurant Magazine front coverRestaurant Magazine article page

Restaurant Magazine

Issue 413, Wednesday August 1st 2007

CAVIAR DE ERIZOS [SEA URCHIN CAVIAR]

"I wish we saw more of this over here; a common Spanish product that makes a really delicious luxury snack stirred into pasta or added to scrambled egg. £3.80 per 50g, with minimum order (wholesale only)."


Click here to view the full article as a PDF
Click here to view our Sea Urchin Caviar